Au Gratin Sardines with Sicilian Pecorino, Capers and Nutmeg

Sicilian Culture; Au Gratin Sardines, Featuring International Chef Morsiani

(The City of Carmel-by-the-Sea, California loves dogs too.) Chef Morsiani is making 'Au Gratin Sardines with Sicilian Pecorino, Capers and Nutmeg'! Delicioso...   Warm Wishes from Huckleberry Hill! Subscribers have contacted me, asking for me to share some of my favorite posts. I hope that you enjoy this selection, as it connects the history of… Continue reading Sicilian Culture; Au Gratin Sardines, Featuring International Chef Morsiani