Christmas Ravioli

Chef Morsiani: Festive Tomato Ravioli, Brandy Parmesan Fondue

 During winter months, many Italian households are busy making ravioli. Nothing beats warm filled pasta on a cold night.  This glorious festive red ravioli is wonderful for the Christmas season! Garnished with fresh basil this dish speaks, 'Happy Christmas.' Best of all, the little pillows of pasta enclose a simple and delicious ricotta filling. This… Continue reading Chef Morsiani: Festive Tomato Ravioli, Brandy Parmesan Fondue